GLUTEN-FREE VEGAN MENU
STARTERS
Vegan croquettes [V] 9,50 €
(6 units)
Mix of vegan Artemisa and boletus croquettes made with chickpea tempura.
Nachos with guacamole [V] 9,50 €
Our homemade guacamole accompanied by corn chips.
Vegan tacos (2 units) [V] 9,25 €
Corn tortillas with black beans, avocado, tomato, corn and red onion hash with mustard and soy sauce, vegan mozzarella and cilantro.
Allergens: contains soy and mustard.
SALADS
Paradise [OV] 12,95 €
Apple, pineapple, kiwi, banana, mango, orange with yogurt and mango sauce. Depending on the season, you can enjoy it with fruits such as strawberries, raspberries, watermelon or raisins.
Allergens: dairy and soy.
Tepid salad with goat round cheese [OV] 13,95 €
“Escalivada” with onion, aubergine and peppers with goat cheese and tomato jam.
Allergens: dairy and sesame.
Greek [OV] 11,95 €
With tomato, Feta cheese, red onion, cucumber, olives and oregano.
Allergens: dairy.
Avocado [V] 12,50 €
Our avocado salad with asparagus, carrot, tomato, nachos and guacamole sauce.
Allergens: sesame.
Green [OV] 12,50 €
Avocado, spinach sprouts, cucumber, watercress, lamb’s lettuce, mozzarella pearls, celery, sprouts and green cashew nut pesto.
Allergens: celery, soy, nuts and dairy.
POKE BOWLS
MAUI [V] 9,90 €
Black rice, edamame, pineapple, avocado, red onion and green cashew pesto.
Allergens: soy and nuts
Lanai [V] 9,90 €
Real quinoa, avocado, red beans, cucumber, marinated tofu, red onion, curry sauce and mango.
Allergens: soy.
FIRST COURSES
Nettle cream [V]
7,50 €Green nettle cream on a base of soft leek cream.
Allergens: sesame.
Leek cream [V]
5,95 €Allergens: sesame.
Curried vegetables [V]
9,95 €Roasted seasonal vegetables with tofu cubes and Madrás curry.
Allergens: celery, sesame and soy.
Miso soup [V]
7,50 €Shiitake mushrooms, seaweed, bean sprouts, tofu, rice noodles, leek, carrot and turnip.
Allergens: soy.
Vichyssoise [OV]
6,50 €Cold leek cream served with a touch of milk cream.
Allergens: celery, sesame, soy and dairy.
Gazpacho [V]
4,90 €Typical Spanish cold soup with tomato, cucumber, garlic, pepper and olive oil. Only available in season.
Allergens: sesame.
SECOND
“PERSIAN” PIE [OV] 14,90 €
Eggplant slices stuffed with zucchini, cheese and vegetable pâté, au gratin with creamy pistachio sauce.
Allergens: eggs, dairy and nuts.
Vegan tasting platter Nº 4 [V] 29,90 €
(For two people)
A selection of dishes that includes “Tuscany” eggplant, curried zucchini fritters, cubed tofu with teriyaki sauce, chickpea hummus with nachos and quinoa cous-cous with Marrakech sauce (cane sugar, cinnamon and onion).
Allergens: sesame, nuts and soy.
Artemisa eggplant [OV] 13,95 €
Aubergine slices stuffed with Manchego cheese, au gratin with homemade tomato homemade tomato, parmesan and oregano.
Allergens: dairy and eggs.
Zucchini “Queen of Africa” [V] 14,90 €
Roasted and stuffed with pumpkin, spring onion, mushrooms and fresh tomatoes with basil. Au gratin with pistachios and cashews.
Allergens: nuts.
“Tuscany” eggplant [V] 14,90 €
Aubergine slices in chickpea tempura stuffed with roasted red pepper, pesto, vegan cheese and homemade tomato sauce. Au gratin with soy mozzarella and sliced almonds.
Allergens: nuts and soy.
“Artemisa” Lasagna [OV] 13,50 €
Baked gratin with seasonal vegetables, textured soy, béchamel, tomato sauce, Parmesan and oregano.
Allergens: dairy and soy.
Zucchini fritters [V] 12,50 €
With curry, raisins and aromatic herbs served with our organic vegan paella as a garnish.
Allergens: nuts.
Vegan paella [V] 11,90 €
Brown rice with seasonal vegetables, mushrooms and wakame seaweed.
Allergens: celery.
PIZZAS AND BURGERS
Arugula and goat cheese pizza [OV] 13,50 €
With red pepper, slices of aubergine, mushrooms, goat cheese and arugula sprouts.
Allergens: dairy.
Four seasons pizza [OV] 12,50 €
Red pepper, onion, vegetable soy sausages, mushrooms, asparagus, cheese and tomato sauce.
Allergens: dairy.
Vegan pizza [V] 12,50 €
Spinach, zucchini, caramelized onion, dried tomato, vegan mozzarella and tomato sauce.
Allergens: dairy.
Artemisa burger [OV] 13,20 €
Vegetable and soy burger, caramelized onion, tomato jam, cheese, lettuce and tomato. Served with french fries with Spanish smoked paprika.
Allergens: eggs, dairy and soy.
Lebanese burger [OV] 13,20 €
Lentil, quinoa and spinach burger, chickpea hummus, arugula, cheese and tomato. Served with french fries with Spanish smoked paprika.
Allergens: sesame and dairy.
Aztec burger [OV] 13,50 €
Beetroot, onion and corn flakes burger, guacamole, cheese, lettuce and tomato. Served with french fries with Spanish smoked paprika.
Allergens: dairy.
DESSERTS
Carob sponge cake [V] 5,50 €
Carob and soy yogurt sponge cake, filled with blueberry jam. With fig sauce on top and toasted almonds.
Allergens: nuts.
Vegan custard pie [V] 4,50 €
Pudding pie with biscuit, soy and bitter cocoa.
Allergens: soy.
Vegan carrot and pumpkin cake [V] 5,50 €
Allergens: nuts.
[V] VEGAN
[V] VEGAN OPTION
All prices include 10% of VAT
